Celebration by Rupa Vira showcases traditional Indian cuisine with global ingredients and modern techniques.

Celebration by Rupa Vira promises an inspired menu of contemporary Indian fare to include specialty items like Mango Chilli Paneer, Black Currant Dahi Puri, Duck Croquette, and Kashmir Ki Kahaani and mouthwatering desserts such as Chocolate Gup Chup, Holi Rasmalai, Makhan Malai and more. The restaurant also features unique tableside craft cocktails, regional beer and wines.