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Chef's Special Five-Course Dinner
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Chef Rupa & Team will be preparing a special Five-Course Prix Fixe menu for your dining experience for Mother's Day Dinner!
Full table participation is required. No Sharing.
First Course
Zucchini & Watercress Soup
Second Course
Dahi Kebab with Spicy Sphere
OR
Gilafi Murgh Kebab
Third Course
Salad
Sprout salad, carrot, onion, pomegranate, cilantro
-- Palate Cleanser --
Lychee whip with mini cone
Main Course
Mai Hu Konkani
Mahi fish wrapped in banana leaf served with Konkani style solkadhi
OR
Udta Murgh
Chicken Wings in spicy tikka masala sauce.
OR
Mai Malai Hu
Grilled paneer in white asparagus malai sauce
served with White Rice, Garlic Naan, or Tandoori Roti
Dessert
Chef's Special Dessert
Chocolate mousse, coffee, biscoff, chocolate honeycomb