$10.00
Black lentils slow simmered with ginger, garlic, cream
A Rajasthani delicacy made from crispy flour four and sugar syrup served with Rabdi and Makhan Malai.
Makhan malai, rose petals, jaggery powder, almonds, 23-karat gold flakes
The classic medley of sweet corn, vegetables.
Thin soft rotis folded like a handkerchief made from all-purpose flour.