Showing 19–27 of 50 results
Braised lamb shank, homemade masala, crispy onions, 23k Gold leaf
Buttery crisp dosa with egg stuffing
Pan-fried fish served with signature gravy, tandoori shrimp, sol kadhi, rice, roomali roti
Melt-in-mouth lamb, flaky paratha, pickled onion, mint mousse.
A Rajasthani delicacy made from crispy flour four and sugar syrup served with Rabdi and Makhan Malai.
Chicken kofta simmered in a cilantro cashew sauce
Classic Rasmalai in Black Currant, Rose and Paan Gulkand flavor
Kale, Palak, mint chutney, tamarind chutney, yogurt, seasonal fruits, yogurt pearls.
Crispy whole-wheat multi layered bread.
